Innovative technologies in seafood processing (Record no. 105867)

MARC details
000 -LEADER
fixed length control field nam a22 7a 4500
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20200701111832.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 200616b ||||| |||| 00| 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9780815366447
080 ## - UNIVERSAL DECIMAL CLASSIFICATION NUMBER
Universal Decimal Classification number 664.95
Item number OZO/I
245 ## - TITLE STATEMENT
Title Innovative technologies in seafood processing
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc Boca Raton
Name of publisher, distributor, etc CRC Press
Date of publication, distribution, etc 2020
300 ## - PHYSICAL DESCRIPTION
Extent 375p.
653 ## - INDEX TERM--UNCONTROLLED
Uncontrolled term Technology-Seafood processing
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name Ozogul, Yesim Ed. by
942 ## - ADDED ENTRY ELEMENTS (KOHA)
item type Books
Holdings
Lost status Source of classification or shelving scheme Not for loan Home library Current library Date acquired Cost, normal purchase price Total Checkouts Full call number Barcode Date last seen Date checked out Price effective from Koha item type
  Universal Decimal Classification   University Library University Library 16/06/2020 15004.00 1 664.95 OZO/I 00090682 09/08/2023 20/04/2021 16/06/2020 Books
University Library, CUSAT