Essentials of thermal processing (Record no. 115985)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00491 a2200181 4500 |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20260624101108.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 260623b |||||||| |||| 00| 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9789373328010 |
| 080 ## - UNIVERSAL DECIMAL CLASSIFICATION NUMBER | |
| Universal Decimal Classification number | 664.8 |
| Item number | TUC/E |
| 100 ## - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Tucker,Gary |
| 245 ## - TITLE STATEMENT | |
| Title | Essentials of thermal processing |
| 250 ## - EDITION STATEMENT | |
| Edition statement | 2nd |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Name of publisher, distributor, etc | Wiley |
| Place of publication, distribution, etc | New Delhi. |
| Date of publication, distribution, etc | 2026. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 352P. |
| 653 ## - INDEX TERM--UNCONTROLLED | |
| Uncontrolled term | Food Preservation - Processing technologies-Food Microbiology |
| 700 ## - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Susan Featherstone |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| item type | Under processing |
| Lost status | Source of classification or shelving scheme | Not for loan | Home library | Current library | Date acquired | Cost, normal purchase price | Total Checkouts | Full call number | Barcode | Date last seen | Cost, replacement price | Price effective from | Koha item type | Public note |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Universal Decimal Classification | Not For Loan | University Library | University Library | 17/03/2026 | 1516.00 | 664.8 TUC/E | 00098059 | 17/03/2026 | 1895.00 | 17/03/2026 | Books | processing |