Handbook of food engineering practice (Record no. 3630)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00710nam a22001937a 4500 |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 2009091504144.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 090915t xxu||||| |||| 00| 0 eng d |
| 080 ## - UNIVERSAL DECIMAL CLASSIFICATION NUMBER | |
| Universal Decimal Classification number | 664 |
| Item number | VAL |
| 100 ## - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Valentas, Kenneth J. [ed.] |
| Role | ed. by |
| 245 ## - TITLE STATEMENT | |
| Title | Handbook of food engineering practice |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 718p. |
| 653 ## - INDEX TERM--UNCONTROLLED | |
| Uncontrolled term | Food industry and trade - handbooks, manuals, etc. |
| -- | Food freezing |
| -- | Food packaging |
| -- | Food storage |
| 700 ## - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Enrique rotstein [ed.] |
| 700 ## - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Paul Singh, R. [ed.] |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| item type | Books |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication, distribution, etc | Boca Raton |
| Name of publisher, distributor, etc | CRC Press |
| Date of publication, distribution, etc | 1997 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 0-8493-8694-2 |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| -- | 4412 |
| Lost status | Source of classification or shelving scheme | Not for loan | Home library | Current library | Date acquired | Total Checkouts | Full call number | Barcode | Date last seen | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|
| Universal Decimal Classification | University Library | University Library | 15/09/2009 | 664 VAL | 00045395 | 15/09/2009 | 15/09/2009 | Books |