Microbiology handbook fish and seafood (Record no. 76423)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00455 a2200169 4500 |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20130604145046.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 130604b xxu||||| |||| 00| 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9781905224760 |
| 080 ## - UNIVERSAL DECIMAL CLASSIFICATION NUMBER | |
| Universal Decimal Classification number | 664.95 |
| Item number | FER |
| 100 ## - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Fernandes, Rhea ed. |
| Role | ed. by |
| 245 ## - TITLE STATEMENT | |
| Title | Microbiology handbook fish and seafood |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Name of publisher, distributor, etc | Leather head |
| Date of publication, distribution, etc | 2009 |
| Place of publication, distribution, etc | Surrey |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | xiv, 258p. |
| 653 ## - INDEX TERM--UNCONTROLLED | |
| Uncontrolled term | Preserved fish products |
| 653 ## - INDEX TERM--UNCONTROLLED | |
| Uncontrolled term | Fermented fish |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| item type | Books |
| Lost status | Source of classification or shelving scheme | Not for loan | Home library | Current library | Date acquired | Cost, normal purchase price | Total Checkouts | Full call number | Barcode | Date last seen | Date checked out | Cost, replacement price | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Universal Decimal Classification | University Library | University Library | 05/02/2013 | 0.00 | 2 | 664.95 FER | 00068806 | 17/08/2023 | 08/08/2023 | 0.00 | 05/02/2013 | Books |