Effect of natural antioxidant sources on the quality upgradation of processed products from Indian mackerel (Record no. 77348)
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000 -LEADER | |
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fixed length control field | 00765nam a22001817a 4500 |
005 - DATE AND TIME OF LATEST TRANSACTION | |
control field | 20130205144840.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 130205t xxu||||| |||| 00| 0 eng d |
080 ## - UNIVERSAL DECIMAL CLASSIFICATION NUMBER | |
Universal Decimal Classification number | 639.2.068 |
Item number | BEE T |
100 ## - MAIN ENTRY--PERSONAL NAME | |
Personal name | Beena Sulochanan |
245 ## - TITLE STATEMENT | |
Title | Effect of natural antioxidant sources on the quality upgradation of processed products from Indian mackerel |
Statement of responsibility, etc | Beena Sulochanan; guided by Saleena Mathew |
300 ## - PHYSICAL DESCRIPTION | |
Extent | 106p. |
653 ## - INDEX TERM--UNCONTROLLED | |
Uncontrolled term | Preservation - Fish |
653 ## - INDEX TERM--UNCONTROLLED | |
Uncontrolled term | Processed fish - Indian Mackerel |
700 ## - ADDED ENTRY--PERSONAL NAME | |
Personal name | Saleena Mathew; guided by. |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
item type | Theses |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
Place of publication, distribution, etc | Kochi |
Name of publisher, distributor, etc | School of industrial Fisheries; Cusat |
Date of publication, distribution, etc | 2008 |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
-- | 18109 |
Lost status | Source of classification or shelving scheme | Not for loan | Home library | Current library | Shelving location | Date acquired | Total Checkouts | Full call number | Barcode | Date last seen | Price effective from | Koha item type |
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Universal Decimal Classification | Not For Loan | University Library | University Library | Reference | 05/02/2013 | 639.2.068 BEE T | T0000368 | 05/02/2013 | 05/02/2013 | Theses |