Advances in meat, poultry and seafood packaging (Record no. 77559)

MARC details
000 -LEADER
fixed length control field 00622 a2200205 4500
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20131205121828.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 131129b xxu||||| |||| 00| 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781845697518
080 ## - UNIVERSAL DECIMAL CLASSIFICATION NUMBER
Universal Decimal Classification number 664.9/.97
Item number KER R
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Kerry, J P
245 ## - TITLE STATEMENT
Title Advances in meat, poultry and seafood packaging
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Name of publisher, distributor, etc Woodhead Publishing
Date of publication, distribution, etc 2012
Place of publication, distribution, etc Cambridge
300 ## - PHYSICAL DESCRIPTION
Extent xvii, 681p.
490 ## - SERIES STATEMENT
Series statement Food science, technology and nutrition series, 220
653 ## - INDEX TERM--UNCONTROLLED
Uncontrolled term Food science and technology
653 ## - INDEX TERM--UNCONTROLLED
Uncontrolled term Seafood packaging
653 ## - INDEX TERM--UNCONTROLLED
Uncontrolled term Processed food - Microbial hazards
653 ## - INDEX TERM--UNCONTROLLED
Uncontrolled term Vacuum packaging
942 ## - ADDED ENTRY ELEMENTS (KOHA)
item type Reference
Holdings
Lost status Source of classification or shelving scheme Not for loan Home library Current library Shelving location Date acquired Cost, normal purchase price Total Checkouts Full call number Barcode Date last seen Cost, replacement price Price effective from Koha item type
  Universal Decimal Classification   University Library University Library Reference 22/02/2013 0.00   664.9/.97 KER R 00069395 22/02/2013 0.00 22/02/2013 Reference
University Library, CUSAT