Food technology applied research and production techniques

Publication details: New jersey Apple Academic Press 2017Description: xlii,370pISBN:

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books	University Library	664 FOO (Browse shelf(Opens below))	Available		00086502

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Previous	664 DAM Fennema's food chemistry	664 DEV Physicochemical aspects of food engineering and processing	664 FIG Food Physics: physical properties measurement and applications	664 FOO Food technology	664 GEO Food & beverage service	664 GIL Bioactive compounds in foods	664 HOU Biocatalysis and biotechnology for functional foods and industrial products	Next

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