Seafood science and technology

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Publication details: Oxford Fishing News 1992Description: x, 406 pISBN:

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books	University Library	664.95 BLI (Browse shelf(Opens below))	Available		00042875

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Previous	664.93/95:669.71 ANS Suitability of indigenous aluminium cans as an alternative tin cans for fish canning and process time evaluation	664.95 BHA Modern techniques in fish handling and processing	664.95 BHA/S T Semiochemical mediated management of blow fly Chrysomya megacephala(F.)(Diptera: Calliphoridae) in sun drying of fish	664.95 BLI Seafood science and technology	664.95 BOR/T Trends in fish processing technologies	664.95 BRA Fish canning handbook	664.95 BRO Fishery by Products Technology	Next

Insternational Conference Seafood 2000 by Canadian Institute of Fisheries Technology of the Technical University of Nova, Scotia

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