Food and Beverag: Management and Cost Control

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Publication details: New Delhi Kanishka Publishers 1999Edition: Description: 397pISBN:

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books	University Library	663 NEG (Browse shelf(Opens below))	Available		00044137

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Previous	662.998 BAH Thermal insulation handbook for the oil, gas and petrochemical industries	663 BOD CL Story of coca cola	663 FRO Subhas in Bioproocessing	663 NEG Food and Beverag: Management and Cost Control	663.1 PEP.2 Microbial technology	663.1 ROS The yeasts	663.1 ROS yeasts	Next

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