Food analysis

By:

Contributor(s):

Publication details: New Delhi Springer (India) 2003Edition: 3rd edDescription: xiii, 557pISBN:

ISSN:

Subject(s):

DDC classification:

Tags from this library: No tags from this library for this title. Log in to add tags.

Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books	University Library	664 NIE (Browse shelf(Opens below))	Available		00057831

Previous		No cover image available				No cover image available		Next
Previous	664 JOS Food processing waste management	664 MEY Food chemistry	664 MOR Food and package engineering	664 NIE Food analysis	664 PAR R Introduction to food science and food systems	664 PEA Chemical Analysis of Foods	664 RIE Thermal technologies in food processing	Next

There are no comments on this title.

to post a comment.