Food microbiology: an introduction

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Publication details: Washington ASM Press 2005Edition: Description: xvi, 380pISBN:

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books	University Library	579.67 MON (Browse shelf(Opens below))	Checked out	29/08/2024	00058198

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Previous	579.67 GAN Food microbiology	579.67 HAR Laboratory methods in food microbiology	579.67 HWA Ready-to-eat foods	579.67 MON Food microbiology: an introduction	579.67 RAY Fundamentals of food microbiology	579.67(031) ENC.1 Encyclopedia of Food Microbiology	579.67(031) ENC.2 Encyclopedia of Food Microbiology	Next

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