Bioactive compounds in foods ed.by John Gilbert and Hamide Z Senyuva
Publication details: Chichester Blackwell 2008 Description: xvi, 409pISBN:- 9781405158756
Item type | Current library | Call number | Status | Date due | Barcode |
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University Library General Stacks | 664 GIL (Browse shelf(Opens below)) | Available | 00063309 |
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