Novel approaches of nanotechnology in food
Series: Nanotechnology in the agri- food industry; vol.1Publication details: London Elsevier 2016Description: xxviii, 744pISBN:- 9780128043080
Item type | Current library | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|
Books | University Library | 664:620.3 GRU (Browse shelf(Opens below)) | Available | 00077914 |
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