Rapid detection of food adulterants and contaminants theory and practice

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Publication details: San Diego Elsevier 2016Description: xii, 266pISBN:

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books	University Library	664:615.9 JHA (Browse shelf(Opens below))	Available		00077918

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Previous	664:614.3 TRO Sanitation in food processing	664:615 SHI Introduction to food toxicology	664:615 SHI Introductory food toxicology	664:615.9 JHA Rapid detection of food adulterants and contaminants	664:615.9 PUS Principles of food toxicology	664:615.9 RYS Listeria, listeriosis and food safety	664:615.9 WHO Principles and methods for the risk assessment of chemicals in food	Next

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