TY  - BOOK
TI  - Role of food safety in health and development
T2  - World Health Organization Technical Series 705, 706, 707, 711, 713
PY  - 1984///
CY  - Geneva
PB  - World Health Organization
KW  - epidemiology,
KW  - occupational exposure,
KW  - malaria chemotherapy,
KW  - oral diseases
ER  -