TY  - BOOK
TI  - Food technology: applied research and production techniques
SN  - 9781771885096
PY  - 2017///
CY  - New jersey
PB  - Apple Academic Press
KW  - Food--Biotechnology
KW  - Food industry and trade--Technological innovations
KW  - Food
KW  - Meghwal, Murlidhar ed.by
KW  - Goyal, Megh Raj ed.by
KW  - Kaneria, Mital J. ed.by
ER  -