TY  - BOOK
AU  - Anandharamakrishnan, G ed. by
ED  - Parthasarathi, S
TI  - Food nanotechnology: principles and applications
SN  - 9781498767170
PY  - 2019///
CY  - Boca Raton
PB  - CRC press
KW  - Nanotechnology
KW  - Food  technology
ER  -