TY  - BOOK
AU  - Diehl, J F
AU  - 
TI  - Safety of irradiated food
SN  - ISBN:0-8247-9
U1  - 664.039.5 
PY  - 1995///
CY  - New York
PB  - Marcel Dekker
KW  - Food preservation
KW  - food irradiation
ER  -