TY  - BOOK
AU  - Friguno, Alberto [ed.]
AU  - Hubert milon [ed.]
TI  - Chromatography and mass spectrometry in nutrition science and food safety
T2  - (Analytical chemistry symposium, v.21)
SN  - 0-444-42339-7
PY  - 1984///
CY  - Amsterdam
PB  - Elsevier 
KW  - Food analysis-congresses
KW  - Chromatographic analysis-congresses
KW  - Mass spectrometry-congresses
ER  -