TY  - BOOK
AU  - Shassi, S.
AU  - 
TI  - Development of total quality management system in seafood (freezing) industry in Kerala
U1  - 664.951:658.5(548.3) 
PY  - 1998///
CY  - Cochin
PB  - School of Industrial Fisheries, CUSAT
KW  - Total quality management system - seafoods
KW  - Seafood industry - Total quality management
N1  -  Cochin University of Science & Technology
ER  -