TY  - BOOK
AU  - Eitenmiller, Ronald
AU  - 
TI  - Vitamin E: food chemistry, composition and analysis
SN  - 0-8247-0688-9
U1  - 577.161.3 
PY  - 2004///
CY  - New York
PB  - Marcel Dekker
KW  - Vitamin E
KW  - Vitaminology
KW  - Food chemistry- Vitamin
ER  -