TY  - BOOK
AU  - Gilbert, John.,ed.
AU  - Senyuva, Hamide Z.,ed.
TI  - Bioactive compounds in foods
SN  - 9781405158756
PY  - 2008///
CY  - Chichester
PB  - Blackwell
KW  - Food-Analysis
KW  - Food-Toxicology
KW  - Food contamination
KW  - Bioactive compounds
ER  -