TY  - BOOK
AU  - Angold,Roger
AU  - Beech,Gordon
AU  - Taggart,John
TI  - Food biotechnology 
SN  - 0521266319
PY  - 1989///
CY  - Cambridge , New York 
PB  - Cambridge University Press
KW  - Food industry and trade
KW  - Biotechnology
ER  -