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		Food biotechnology by Shetty, Kalidas [ed. by] ...[et al.] Edition: 2nd ed. Publication details: Boca Raton Taylor & Francis 2006 Availability: Items available for reference: University Library : Not for loan (1)Call number: 664 SHE. Add to cart (remove)
		Food safety of proteins in agricultural biotechnology by Hammond, Bruce G [ed.by] Edition: Publication details: Boca Raton CRC Press. 2008 Availability: Items available for loan: University Library (1)Call number: 63:60:547.96 HAM. Place hold Add to cart (remove)
		Food biotechnology by Sahu, Giriraj Publication details: New Delhi Crescent publishing 2017 Availability: Items available for loan: University Library (1)Call number: 664 SAH. Place hold Add to cart (remove)
		Biotechnology of microorganisms diversity, improvement, and application of microbes for food processing, health care, environmental safety, and agriculture by Sangeetha, Jeyabalan ed by Thangadural, Devarajan ed by Tanasupawat, Somboon ed by Publication details: USA Apple academic press 2020 Availability: Items available for loan: University Library (1)Call number: 60:579.22 SAN. Place hold Add to cart (remove)

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