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Flavonols and flavones in foods and their relation with cancer and coronary heart disease risk by
  • Hertog, Michael Gerard Leo []
Edition:
Publication details: Wageningen Agricultural University 1994
Availability: Items available for loan: University Library (1)Call number: 616.12-006.6 HER.
Dietary fatty acids and risk factors for coronary heart disease: controlled studies in healthy volunteers by
  • Zock, Peter L []
Edition:
Publication details: Wageningen Agricultural University 1995
Availability: Items available for loan: University Library (1)Call number: 615.224 ZOC.
Antioxidants and myocardial infarction, the EURAMIC study by
  • Kardinaal, Alwine F.M []
Edition:
Publication details: Netherlands TNO Nutrition and Food Research Institute 1994
Availability: Items available for loan: University Library (1)Call number: 615.224 KAR.
Burger's medicinal chemistry and drug discovery: Cardiovascular agents and endocrines by
  • Burger, Alfred []
  • Abraham, Donald J
Edition: 6th ed.
Publication details: New Jersey John Wiley & Sons 2003
Availability: Items available for reference: University Library : Not for loan (1)Call number: 615 BUR.3"2005".
Rheumatic fever and rheumatic heart disease: report of a WHO expert consultation by
  • []
Edition:
Publication details: Geneva World Health Organisation 2004
Availability: Items available for loan: University Library (1)Call number: 616-002.77 NOR.
Hridrogam vannalum varathirikkanum( ഹൃദ്രോഗം വന്നാലും വരാതിരിക്കാനും) by
  • Vijayaraghavan, G
Publication details: Kollam Sankeerthanam publications 2013
Availability: Items available for loan: University Library (1)Call number: 616.12=M VIJ.
Caring for the heart mayo clinic and the rise of specialization by
  • Fye, Bruce W
Publication details: Oxford Oxford university press 2015
Availability: Items available for loan: University Library (1)Call number: 612.17:94 FYE.
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University Library, CUSAT