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		No cover image available Probiotics in food sagety and human health by Goktepe Ipek [ed.] [ed. by ] Juneja, Vijay K. [ed.] MohameAhmedna [ed.] Publication details: Boca Raton CRC Taylor and Francis 2006 Availability: Items available for loan: University Library (1)Call number: 615.246 GOK. Place hold Add to cart (remove)
		No cover image available Food Microbiology by Rose, A H [d by] Edition: Publication details: London Academic Press 1983 Availability: Items available for loan: University Library (1)Call number: 576.8 ROS.8. Place hold Add to cart (remove)
		Laboratory methods in food microbiology by Harrigan, W.F [] Edition: 3rd ed Publication details: London Academic Press 1998 Availability: Not available: University Library : Checked out (1). Place hold Add to cart (remove)
		Food biotechnology by Shetty, Kalidas [ed. by] ...[et al.] Edition: 2nd ed. Publication details: Boca Raton Taylor & Francis 2006 Availability: Items available for reference: University Library : Not for loan (1)Call number: 664 SHE. Add to cart (remove)
		Food spoilage microorganisms by Blackburn, Clive de W [ed. by] Edition: Publication details: Abington Woodhead publishing Ltd 2006 Availability: Items available for reference: University Library : Not for loan (1)Call number: 579.67 BLA R. Add to cart (remove)
		HACCP in meat poultry and fish processing ed.by A M Pearson and T R Dutson by Pearson, A M.,ed [ed.by] Dutson, T R.,ed Series: Advances in meat research series;v.10 Publication details: Maryland Aspen Publishers 1999 Availability: Items available for loan: University Library (1)Call number: 637.5 PEA. Place hold Add to cart (remove)
		Ready-to-eat foods: microbial concerns and control measures ed.by Andy Hwang and Lihan Huang by Hwang, Andy Publication details: Boca ration CRC press 2010 Availability: Items available for loan: University Library (1)Call number: 579.67 HWA. Place hold Add to cart (remove)
		Microbiological examination methods of food and water a laboratory manual by Silva, Neusely da [et. al] Edition: 2nd ed. Publication details: London CRC press 2019 Availability: Items available for reference: University Library : Not for loan (1)Call number: 579.67(035) SIL/M R. Add to cart (remove)

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