000 | nam a22 7a 4500 | ||
---|---|---|---|
999 |
_c103459 _d103458 |
||
005 | 20200101151856.0 | ||
008 | 191122b ||||| |||| 00| 0 eng d | ||
020 | _a9780128133125 | ||
080 |
_a664 _bBIO |
||
245 |
_aBioactive seaweeds for food applications _bnatural ingredients for healthy diets |
||
260 |
_aU K _bAcademic press _c2018 |
||
300 | _a302p. | ||
653 |
_aMarine algae as food _aFood - Biotechnology _aBioactive compounds _aMarine algae - Biotechnology |
||
700 | _aQin, Yimin; ed. by | ||
942 | _cBK |