| 000 | nam a22 7a 4500 | ||
|---|---|---|---|
| 999 |
_c103655 _d103654 |
||
| 005 | 20200106103041.0 | ||
| 008 | 200101b ||||| |||| 00| 0 eng d | ||
| 020 | _a9781138057111 | ||
| 080 |
_a579.67(035) _bSIL/M R |
||
| 100 | _aSilva, Neusely da [et. al] | ||
| 245 |
_aMicrobiological examination methods of food and water _ba laboratory manual |
||
| 250 | _a2nd ed. | ||
| 260 |
_aLondon _bCRC press _c2019 |
||
| 300 | _a526p. | ||
| 653 |
_aFood Microbiology _aWater Microbiology _aFood Analysis |
||
| 942 | _cREF | ||