000 | nam a22 7a 4500 | ||
---|---|---|---|
999 |
_c106158 _d106157 |
||
005 | 20201118110153.0 | ||
008 | 201104b ||||| |||| 00| 0 eng d | ||
080 |
_a338.48:339.166.82(540.69) _bSHI/I T |
||
100 | _aShiji Mohan. N | ||
245 |
_aInfluence of service quality and food experience on tourists satisfaction _b a study on houseboat tourism in Kerala |
||
260 |
_aKochi _bSchool of Management Studies, CUSAT _c2019 |
||
300 | _a189p. | ||
653 | _aTourism - Quality and food experience | ||
653 | _aHouseboat tourism - Kerala | ||
700 | _aGuided By: Muhammed Aslam, M. K | ||
942 | _cTH |