| 000 | nam a22 7a 4500 | ||
|---|---|---|---|
| 999 |
_c107655 _d107654 |
||
| 005 | 20220202094238.0 | ||
| 008 | 210916b ||||| |||| 00| 0 eng d | ||
| 080 |
_a664.8/.9:639.38(540) _bMUM/M T |
||
| 100 | _aMohammed Rafeeque, K, T | ||
| 245 | _aMultiple food safety management systems in the seafood industry in India | ||
| 260 |
_aCUSAT, Kochi _bSchool of Industrial Fisheries _c2018 |
||
| 300 | _axix, 225p. | ||
| 653 | _aFood safety management | ||
| 653 | _aSeafood industry | ||
| 653 | _aFood safety management system standards | ||
| 653 | _aFSMS | ||
| 700 | _aGuided by Mini Sekharan, N | ||
| 942 | _cTH | ||