| 000 | 00670nam a22001697a 4500 | ||
|---|---|---|---|
| 005 | 20240129145019.0 | ||
| 008 | 220505b ||||| |||| 00| 0 eng d | ||
| 080 |
_a664.8/.9:639.38(540.69) _bASH/F T |
||
| 100 | _aAsha, Raymond | ||
| 245 | _aFood safety management systems in international seafood trade with special reference to Kerala | ||
| 260 |
_aKochi _bSchool of Industrial Fisheries, CUSAT _c2021 |
||
| 300 | _a208, 32, xxviii p. | ||
| 653 |
_aGlobal trade _aFish & Fishery products |
||
| 700 | _aGuided by A. V. Shibu | ||
| 856 |
_yhttps://shodhganga.inflibnet.ac.in/handle/10603/385879 _uhttps://shodhganga.inflibnet.ac.in/handle/10603/385879 |
||
| 942 | _cTH | ||
| 999 |
_c108695 _d108694 |
||