000 | 00880nam a22001817a 4500 | ||
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005 | 20090829093441.0 | ||
008 | 090829t xxu||||| |||| 00| 0 eng d | ||
080 |
_a639.38:579.61:616-092 _bSMI |
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100 |
_aSmitha, N.R. _93607 |
||
245 | _aStudies on incidence, effect of processing and survival of selected species of halophilic pathogenic vibrios in seafoods | ||
300 | _a177p. | ||
653 |
_aSea foods _aPathogenecity of microorganisms _aGuide: Sanjeev,S. |
||
942 | _cTH | ||
260 |
_aKochi _bDept. of Marine Science - CUSAT _c2005 _91552 |
||
500 | _aGuide: Sanjeev, S. Thesis (Ph.D), CUSAT, 2005 | ||
952 |
_w2009-08-29 _pG0009056 _r2009-08-29 _40 _00 _bUL _10 _o639.38:579.61:616-092 SMI _d2009-08-29 _71 _cREF _2udc _yTH _aUL |
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952 |
_pT0000183 _40 _00 _bUL _10 _o639.38:579.61:616-092 SMI;1 _d2012-04-04 _71 _cREF _2udc _yREF _aUL |
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999 |
_c3205 _d3205 |