| 000 | 00903nam a2200253 a 4500 | ||
|---|---|---|---|
| 999 |
_c36492 _d36491 |
||
| 005 | 20180503122924.0 | ||
| 008 | 960221s1955 dcuabcdjdbkoqu001 0deng d | ||
| 020 | _a0-85238-173-5 | ||
| 100 |
_aBligh, Graham E _eEditor |
||
| 245 | _aSeafood science and technology | ||
| 260 |
_aOxford _bFishing News _c1992 |
||
| 300 | _ax, 406 p | ||
| 500 | _a Insternational Conference Seafood 2000 by Canadian Institute of Fisheries Technology of the Technical University of Nova, Scotia | ||
| 653 |
_aSea Food Science - Congress _aSea Food Technology - Congresses _aFish Product - Preservation Technology - Congresses |
||
| 942 | _cBK | ||
| 003 | ViArRB | ||