000 | 00729nam a2200253 a 4500 | ||
---|---|---|---|
001 | adlib96000001 | ||
003 | ViArRB | ||
005 | 200902210153555.7 | ||
008 | 960221s1955 dcuabcdjdbkoqu001 0deng d | ||
020 | _a0-12-227070-3 | ||
022 | _a | ||
040 | _aAdlib | ||
082 | _a579.67(031) | ||
245 | _aEncyclopedia of Food Microbiology | ||
250 | _a | ||
260 |
_aLondon _bAcademic Press _c2000 |
||
300 |
_a(lviii,1549-2371,A-Ixv)p. _c |
||
500 | _a | ||
100 |
_aRobinson, Richard K. _eEditor |
||
700 |
_aBatt, Carl A. _aPatel, Pradip D. |
||
942 | _cREF | ||
653 | _aFood microbiology | ||
952 |
_w2010-06-16 _p00046333 _r2010-06-16 _40 _00 _bUL _10 _o579.67(031) ENC.3 _d2010-06-16 _70 _yREF _aUL |
||
999 |
_c40716 _d40715 |