| 000 | 00833nam a2200253 a 4500 | ||
|---|---|---|---|
| 001 | adlib96000001 | ||
| 003 | ViArRB | ||
| 005 | 200902210153555.7 | ||
| 008 | 960221s1955 dcuabcdjdbkoqu001 0deng d | ||
| 020 | _a | ||
| 022 | _a | ||
| 040 | _aAdlib | ||
| 082 | _a594.582 | ||
| 245 | _aInfluence of processing variables on protein quality and frozen storage stability of two commercially important species of squid (Loligo duvaucelii and Doryteuthis sibogae) | ||
| 250 | _a | ||
| 260 |
_aCochin _bSchool of Industrial fisheries _c2004 |
||
| 300 |
_a223p. _c |
||
| 500 | _a Thesis (Ph.D), CUSAT | ||
| 100 |
_aMohanan, P. _e |
||
| 700 |
_aSaleena Mathew _a |
||
| 942 | _cREF | ||
| 653 |
_asquid _acephalopoda |
||
| 952 |
_w2010-06-16 _pG0009059 _r2010-06-16 _40 _00 _bUL _10 _o594.582 MOH T _d2010-06-16 _70 _yREF _aUL |
||
| 999 |
_c52221 _d52220 |
||