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| 001 | adlib96000001 | ||
| 003 | ViArRB | ||
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| 008 | 960221s1955 dcuabcdjdbkoqu001 0deng d | ||
| 020 | _a | ||
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| 040 | _aAdlib | ||
| 082 | _a664:547 | ||
| 245 | _aFood Aanalysis:Principles and Techniques | ||
| 250 | _a | ||
| 260 |
_aNew York _bMarcel Dekker _c1984 |
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| 300 |
_a _c |
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| 500 | _a Physico Chemical Techniques | ||
| 100 |
_aGreenwedel, W Dieeter _e |
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| 700 |
_aWhitaker, R John _a |
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| 942 | _cBK | ||
| 653 | _aPhysico Chemical Techniques | ||
| 952 |
_w2010-11-24 _p00041731 _r2010-11-24 _40 _00 _bUL _10 _o664:547 GRU.4 _d2010-11-24 _70 _yBK _aUL |
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