000 | 00793 a2200217 4500 | ||
---|---|---|---|
005 | 20121001141341.0 | ||
008 | 121001t xxu||||| |||| 00| 0 eng d | ||
080 |
_a612.82 _bCUN |
||
100 |
_aCunnane, Stephen C; ed. _eed.by _921736 |
||
245 |
_aHuman brain evolution _bthe influence of freshwater and marine food resources _ced.by Stephen C. Cannane and Kathlyn M. Stewart |
||
300 | _axix, 213p. | ||
653 | _aBrain-Evalution | ||
653 | _aHuman evolution | ||
653 | _aCognition | ||
653 | _aSeafood | ||
700 |
_aStewart, Kathlyn M. _921737 |
||
942 | _cBK | ||
260 |
_bWiley-Blackwell _c2010 _aNew Jersey _920035 |
||
020 | _a9780470452684 | ||
952 |
_w2012-01-25 _p00067128 _v0.00 _r2012-01-25 _40 _e99 _00 _bUL _10 _o612.82 CUN _d2012-01-25 _70 _cGEN _2udc _g0.00 _yBK _aUL |
||
999 |
_c73681 _d73680 |