| 000 | 00939pam a2200277 a 4500 | ||
|---|---|---|---|
| 999 |
_c94150 _d94149 |
||
| 005 | 20180518154219.0 | ||
| 008 | 880627s1989 enkaf b 001 0 eng | ||
| 020 | _a0521266319 | ||
| 100 | 1 | _aAngold, Roger. | |
| 245 | 1 | 0 | _aFood biotechnology |
| 260 |
_aCambridge _aNew York _bCambridge University Press _c1989 |
||
| 300 |
_aix, 171 p. _bill. (some col.) ; _c24 cm. |
||
| 650 | 0 | _aFood industry and trade. | |
| 650 | 0 | _aBiotechnology. | |
| 700 | 1 | _aBeech, Gordon. | |
| 700 | 1 | _aTaggart, John. | |
| 942 | _cBK | ||