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Sea food: Effects of technology on nutrition

By: Contributor(s): Publication details: New York Marcel Dekker 1990Edition: Description: xi,362pISBN:
ISSN:
Subject(s): DDC classification:
  • 639.3.043:664.8.03
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Holdings
Item type Current library Call number Status Date due Barcode
Books Books University Library 639.3.043:664.8.03 PIG (Browse shelf(Opens below)) Available 00040089

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