Prashad: cooking with Indian masters

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Publication details: New Delhi Allied Publishers 2000Edition: Description: xxvi,214pISBN:

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books	University Library	641.5(540) KAL (Browse shelf(Opens below))	Available		00047984

Previous	No cover image available							Next
Previous	641.5(51) BUR CR Popular chinese cookery	641.5(510) BAM R Chinese & Thai 400 delicious recipes for healthy living	641.5(510)=M LIL/C Chinese recipe (ചൈനീസ് റെസിപ്പി)	641.5(540) KAL Prashad: cooking with Indian masters	641.5(540.69) MAT Flavours of the spice coast	641.5(540.69) MAT/M Mrs.K.M. Mathew's finest recipes	641.5(540.69) TAN/E Eating with history	Next

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