Diet, nutrition and the prevention of chronic diseases: report of a joint WHO/FAO expert consultation
Publication details: Geneva World Health Organisation 2003Edition: Description: x, 149pISBN:- 92-4-120916-X
- 613.2
Item type | Current library | Call number | Status | Date due | Barcode |
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University Library | 613.2 WHO/D (Browse shelf(Opens below)) | Available | G0008141 |
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613.2 TRI Probiotic food | 613.2 VIJ Food science and nutrition | 613.2 WHI Let's talk about food: answers to your questions about foods and nutrition | 613.2 WHO/D Diet, nutrition and the prevention of chronic diseases: report of a joint WHO/FAO expert consultation | 613.2 WHO/P Poverty and health | 613.2.009 ELE Microbial food poisoning | 613.2.03 RUJ Don't lose your mind, lose your weight |
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