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Fennema's food chemistry

By:

Damodaran, Srinivasan [ed. by]

Contributor(s):

Parkin, Kirk L. Fennema, Owen R

Publication details: Boca Raton CRC Press 2008Edition: 4th edDescription: xii, 1144pISBN:

0849392721

ISSN:

Subject(s):

Food chemistry Food- Analysis Food- Composition

DDC classification:

664

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Item type	Current library	Call number	Status	Date due	Barcode
Books	University Library	664 DAM (Browse shelf(Opens below))	Available		00058861

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Previous	664 CHA.2 Liouid Chromatographic Analysis of Food and Beverages	664 CLU Food industry quality control systems	664 CRU Methods in food analysis	664 DAM Fennema's food chemistry	664 DEV Physicochemical aspects of food engineering and processing	664 FIG Food Physics: physical properties measurement and applications	664 FOO Food technology	Next

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