Food Packaging: Principles and Practice
Publication details: New York Marcel Dekker 1992Edition: Description: ix, 676pISBN:- 664.8/.9
Item type | Current library | Call number | Status | Date due | Barcode |
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University Library | 664.8/.9 ROB"2006" (Browse shelf(Opens below)) | Available | 00055489 | |
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University Library | 664.8/.9 ROB (Browse shelf(Opens below)) | Available | 00040404 |
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