Results of search for 'ccl=(su:{Food})' › University Library catalog

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		Emerging food packaging technologies principles and practices ed.by Kit L. Yam and Dong Sun Lee by Yam, Kit L.; ed [ed.by] Lee, Dong Sun; ed.by Series: includes bibliographical references and indexing Publication details: Amsterdam Woodhead publishing 2015 Availability: Items available for loan: University Library (1)Call number: 664.8.03 YAM. Place hold Add to cart (remove)
		Drying technologies for foods fundamentals and applications by Nema, Prabhat K; ed [ed. by] Kaur Barjinder Pal Mujurndar, Arun S Publication details: New Delhi New India publishing 2015 Availability: Items available for loan: University Library (1)Call number: 664.9.047 NEM. Place hold Add to cart (remove)
		Introductory food toxicology by Mishra, Lokesh Kumar Publication details: New Delhi Daya publishing 2016 Availability: Items available for loan: University Library (1)Call number: 664:615 SHI. Place hold Add to cart (remove)
		Food microbiology processing technology and feed additives by Ganguly, Subha Publication details: New Delhi Daya publishing house 2015 Availability: Items available for loan: University Library (1)Call number: 579.67 GAN. Place hold Add to cart (remove)
		Aarogyavum bhakshanakramavum (ആരോഗ്യവും ഭക്ഷണക്രമവും) by Jayakumar, V;ed Divakaran ,R.V.M ; ed.by Biju.C.P ; ed.by Edition: 6th ed. Publication details: Kozhikode Mathrubhumi Books 2015 Availability: Items available for loan: University Library (1)Call number: 613.2=M JAY"2015". Place hold Add to cart (remove)
		No cover image available Development of ready-to-eat extruded fish based noodles in semi-rigid containers by Kamalakanth,C K Publication details: Kochi Central Institute of Fishers Technology 2015 Availability: Items available for reference: University Library : Not for loan (1)Call number: 664.959 KAM T. Add to cart (remove)
		Microbial food poisoning Adrian R Eley by Eley, Adrian R Edition: 2nd Publication details: London Chapman & Hall 1996 Availability: Items available for loan: University Library (1)Call number: 613.2.009 ELE. Place hold Add to cart (remove)
		Food policy and the indian state Public distribution system in south india Jos Mooij by Mooij, Jos Publication details: New Delhi oxford university press 1999 Availability: Items available for loan: University Library (1)Call number: 338.439.02(540) MOO. Place hold Add to cart (remove)
		Advances in agro - industry and food processing Raghuraj Chintamani by Chintamani, Raghuraj Publication details: New Delhi Dominant pub 1999 Availability: Items available for loan: University Library (1)Call number: 631:664.8 CHI. Place hold Add to cart (remove)
		Food Preservation by Grumezescu, Alexandru Mihai.,ed Series: Nanotechnology in the agri - food industry ; vol.6 Publication details: London Academic press 2017 Availability: Items available for loan: University Library (1)Call number: 664.8/.9 GRU. Place hold Add to cart (remove)
		Novel approaches of nanotechnology in food by Grumezescu, Alexandru Mihai; ed Series: Nanotechnology in the agri- food industry; vol.1 Publication details: London Elsevier 2016 Availability: Items available for loan: University Library (1)Call number: 664:620.3 GRU. Place hold Add to cart (remove)
		Antimicrobial food packaging by Barrows-Velazquez, Jorge., ed Publication details: London Academic Press 2016 Availability: Items available for loan: University Library (1)Call number: 664.8.03 BAR. Place hold Add to cart (remove)
		Rapid detection of food adulterants and contaminants theory and practice by Jha, Shyam Narayan Publication details: San Diego Elsevier 2016 Availability: Items available for loan: University Library (1)Call number: 664:615.9 JHA. Place hold Add to cart (remove)
		No cover image available WHO technical report by World Health Organisation (WHO) Series: WHO technical report series Publication details: Geneva WHO 1991 Availability: Items available for reference: University Library : Not for loan (1)Call number: 614(05) WHO.808-833. Add to cart (remove)
		No cover image available WHO technical report by World Health Organisation (WHO) Series: WHO technical report series Publication details: Geneva WHO 2008 Availability: Items available for reference: University Library : Not for loan (1)Call number: 614(05) WHO.948-954. Add to cart (remove)
		No cover image available WHO technical report by World Health Organisation (WHO) Series: WHO technical report series Publication details: Geneva WHO 1995 Availability: Items available for reference: University Library : Not for loan (1)Call number: 614(05) WHO.851-858. Add to cart (remove)
		No cover image available WHO technical report by World Health Organisation (WHO) Series: WHO technical report series Publication details: Geneva WHO 1993-95 Availability: Items available for reference: University Library : Not for loan (1)Call number: 614(05) WHO.834-850. Add to cart (remove)
		No cover image available WHO technical report by World Health Organisation (WHO) Series: WHO technical report series Publication details: Geneva WHO 1998 Availability: Items available for reference: University Library : Not for loan (1)Call number: 614(05) WHO.872-880. Add to cart (remove)
		No cover image available WHO technical report by World Health Organisation (WHO) Series: WHO technical report series Publication details: Geneva WHO 1996 Availability: Items available for reference: University Library : Not for loan (1)Call number: 614(05) WHO.860-870. Add to cart (remove)
		No cover image available WHO technical report by World Health Organisation (WHO) Series: WHO technical report series Publication details: Geneva WHO 2006 Availability: Items available for reference: : Not for loan (1)Call number: 614(05) WHO.938-941. Add to cart (remove)

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Your search returned 386 results.