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		Bioactive compounds in foods ed.by John Gilbert and Hamide Z Senyuva by Gilbert, John.,ed [ed.by] Senyuva, Hamide Z.,ed Publication details: Chichester Blackwell 2008 Availability: Items available for loan: University Library (1)Call number: 664 GIL. Place hold Add to cart (remove)
		Marine and aquaculture biotechnology by Felix, S Publication details: Jodhpur Agrobios 2010 Availability: Items available for loan: University Library (1)Call number: 639.3:60 FEL. Place hold Add to cart (remove)
		Marine pharmacognosy trends & application by Kim, Se-Known ; ed [ed.by.] Publication details: Boca Raton CRC Press 2013 Availability: Items available for loan: University Library (1)Call number: 639.5/.6:615 KIM. Place hold Add to cart (remove)
		No cover image available Studies on the induction of variation through in vitro culture in Jatropha curcas L. Jikku Jose; guided by Padma Nambisan by Jikku Jose Padma Nambisan; guided by Publication details: Kochi Department of Biotechnology, CUSAT 2013 Availability: Items available for reference: University Library : Not for loan (1)Call number: 602.3:58.086.83 JIK T. Add to cart (remove)
		Bioactive compounds from marine foods ed. by Blanca Hernandez-Ledesma and Miguel Herrero by Hernandez-Ledesma, Blanca; ed [ed. by] Herrero,Miguel ;ed.by Publication details: U K IFT Press, Wiley Blackwell 2014 Availability: Items available for loan: University Library (1)Call number: 664.38:639.6 HER. Place hold Add to cart (remove)
		No cover image available Isolation, characterization and nutritional evaluation of cyanobacteria from Cochin estuary and the efficacy of Synechococcus Sp. and Synechocystis Sp. as feed supplement for Oreochromis mossambicus (Peters, 1852) by Lekshmi.S Publication details: CUSAT Department of Marine Biology, Microbiology and Biochemistry 2018 Availability: Items available for reference: University Library : Not for loan (1)Call number: 582.232(548.3C) LEK T. Add to cart (remove)
		Bioactive seaweeds for food applications natural ingredients for healthy diets by Qin, Yimin; ed. by Publication details: U K Academic press 2018 Availability: Items available for loan: University Library (1)Call number: 664 BIO. Place hold Add to cart (remove)

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