Foodborne disease handbook
Publication details: New York Marcel Dekker 1994Edition: Description: 3v.(xiv, 671p.)ISBN:- ISBN:
- 613.2-099(035)
Item type | Current library | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|
Books | University Library | 613.2-099(035) FOO.3 (Browse shelf(Opens below)) | Available | 00041389 |
v.3. Diseases caused by hazardous substances
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