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		Cases in human resource management in hospitality by Gilmore, Shirley A [] Edition: Publication details: New Jersey Pearson Prentice Hall 2005 Availability: Items available for loan: University Library (1)Call number: 64.024 GIL. Place hold Add to cart (remove)
		Technology strategies for the hospitality industry by Nyheim, Peter D [] McFadden, Francis M. Connolly, Daniel J Edition: Publication details: New Jersey Prentice Hall 2004 Availability: Items available for loan: University Library (1)Call number: 656.072 NYH. Place hold Add to cart (remove)
		Introduction to hospitality management by Walker, John R [] Edition: Publication details: New Jersey Pearson 2004 Availability: Items available for loan: University Library (1)Call number: 392.7 WAL. Lists: Positive thinking/Self help/Life skills. Place hold Add to cart (remove)
		Service quality management in hospitality and tourism by Kandampully, Jay [ed.by] Mok, Connie Sparks, Beverley Edition: Publication details: Mumbai Jaico Publishing House 2008 Availability: Items available for loan: University Library (1)Call number: 392.72 KAN. Place hold Add to cart (remove)
		Benchmarks in hospitality and tourism by Pyo, Sungsoo [ed.by] Edition: Publication details: Mumbai Jaico Publishing House 2008 Availability: Items available for loan: University Library (1)Call number: 392.72 PYO. Place hold Add to cart (remove)
		Discovering hospitality and tourism the worlds greatest industry Jack D. Ninemeier and Joe Perdue by Ninemeier, Jack D Perdue, Joe Edition: 2nd ed. Publication details: New Delhi Pearson 2009 Availability: Items available for loan: University Library (1)Call number: 392.72:658 NIN. Place hold Add to cart (remove)
		Basic management accounting for the hospitality industry by Chibili, Michael N Publication details: Houten Noordhoff Uitgevers Groningen 2010 Availability: Items available for loan: University Library (1)Call number: 657.4:392.72 CHI. Place hold Add to cart (remove)
		Hospitality management by Baum, Tom; ed [ed.by] Series: Sage library of tourism, hospital and leisure Publication details: Los Angeles Sage 2011 Availability: Items available for reference: University Library : Not For Loan (4)Call number: 338.48:392.72 BAU.1 R, ... Add to cart (remove)
		Front office operations Colin Dix and Chris Baird by Dix, Colin Baird, Chris Edition: 4th ed. Publication details: New Delhi Pearson 2011 Availability: Items available for loan: University Library (1)Call number: 640.4 DIX. Place hold Add to cart (remove)
		Tourist customer service satisfaction an encounter approach Francis P Noe, Mozeffer Uysel and Vincent P Magnini by Noe, Francis P Publication details: London Routledge 2012 Availability: Items available for loan: University Library (1)Call number: 338.488 NOE. Place hold Add to cart (remove)
		Airbnb story how three ordinary guys disrupted an industry, made billions... and created plenty of controversy / by Gallagher, Leigh Publication details: London Penguin 2017 Availability: Items available for loan: University Library (1)Call number: 657.4:392.72 GAL. Place hold Add to cart (remove)
		From oberoi to oyo : behind the scenes with the movers and shakers of India's hotel industry by Chitra Narayanan Publication details: Gurugram Penguin Random House 2020 Availability: Items available for loan: University Library (1)Call number: 392.72(540) CHI/F. Place hold Add to cart (remove)

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