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Principles of fermentation technology

By: Contributor(s): Publication details: Oxford Butterworth - Heinemann 2017Edition: 3rd edDescription: xix, 803pISBN:
  • 9780080999531
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Item type Current library Call number Status Date due Barcode
Books Books University Library 602.42.577.142.3 STA (Browse shelf(Opens below)) Available 00078669

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