Thermal degradation studies on edible oils during deep fat frying process

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Publication details: Thiruvananthapuram CSIR 2015Description: x,143pSubject(s):

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Theses	University Library	641.522.2 CHA T (Browse shelf(Opens below))	Not for loan		T0000957

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