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Fennema's food chemistry by
  • Damodaran, Srinivasan [ed. by]
  • Parkin, Kirk L. Fennema, Owen R
Edition: 4th ed.
Publication details: Boca Raton CRC Press 2008
Availability: Items available for loan: University Library (1)Call number: 664 DAM.
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Physical properties of foods novel measurement techniques and applications by
  • Arana, Ignacio; ed [ed. by]
Series: Contemporary food engineering (Unnumbered)
Publication details: Boca Raton, FL : CRC Press, 2012
Availability: Items available for loan: University Library (1)Call number: 664.8/.9 ARA.
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Light scattering technology for food property, quality and safety assessment by
  • Lu, Renfu ;ed
Series: Contemporary food engineering series
Publication details: Boca Raton CRC Press 2016
Availability: Items available for reference: University Library : Not for loan (1)Call number: 535.361:664 LUR R.
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University Library, CUSAT